Why We Gather

The holidays have a way of reminding us what truly matters: connection. Gathering around a table, whether it’s with family, friends, or neighbors, offers a chance to slow down and share more than just food—it’s a moment to share ourselves. I’ve always believed that meals are more than sustenance; they’re a way to build memories, bridge divides, and take a break from the things that weigh us down.

I often think about something Mandy Patinkin said, and while I’m paraphrasing, it goes something like this: “People don’t fight over a meal. They share it.” That sentiment resonates deeply with me. There’s something transformative about sitting down together, passing dishes around, and savoring flavors that spark joy. Food has a way of softening the edges of our lives, even if just for a little while.

This is why I created the seasonings I offer at & Maple. I wanted to craft blends that could enhance these moments and bring people closer. My Applewood Smoked Dry Rub and No Salt All-Purpose Seasoning are made with pure organic Vermont maple sugar, designed to add a unique touch to your meals without overpowering them. They’re not just about flavor—they’re about setting the stage for connection.

Whether it’s the smokey sweetness of the dry rub on a holiday roast or the versatile kick of the all-purpose blend in a side dish, my hope is that these seasonings help make your gatherings a little more special. Because when we gather, we’re reminded of what’s good in life: laughter, love, and the simple joy of being together.

So, as you plan your holiday meals, take a moment to reflect on why we gather. It’s not just about the food on the table—it’s about the people around it.

Wishing you warmth, flavor, and connection this holiday season,